McDonald’s E.Coli
The increasing cases of E. coli bacterial infection in America has indeed become a matter of concern. For your information, let us tell you that E. coli bacterial infection is also being linked to McD’s burgers. An outbreak of E. coli infections linked to McDonald’s Quarter Pounders has sickened at least 75 people in 13 states, according to federal health officials. The Centers for Disease Control and Prevention said 22 people were hospitalized. Complications of dangerous kidney disease have developed in two of these patients.
McDonald’s deadly E. coli outbreak
For your information, let us tell you that one person has died due to this disease in Colorado. You can get an idea of the deadly outbreak of E. coli at McDonald’s. The continuously increasing cases of E. coli have become a cause of fear for the people living in America.
Symptoms of E. coli
Symptoms of E. coli bacterial infection may appear within a day or two after eating contaminated food items. Symptoms like fever, vomiting, diarrhea or bloody stools and dehydration can indicate this dangerous disease. Apart from this, very little or no urination, excessive thirst and dizziness can also be signs of danger.
At what age is the risk greater?
E. coli infection is more dangerous for children under 5 years of age, elderly people, pregnant women or people whose immune system is weak. If you are included in the list of such people and you are seeing symptoms of E. coli in your body, then you should immediately consult a good doctor, otherwise your health can be badly damaged.